Paramount GF Salmon & Dill Fishcakes 24x114g
£65.99
Enjoy delicious convenience with Paramount Gluten Free Salmon & Dill Fishcakes. Each 114 g portion is carefully crafted from a blend of tender salmon and pre-fried potato, delicately seasoned with dill and flecked with parsley. Coated in a light, crispy gluten free batter, these frozen fishcakes are perfect for quick midweek meals, catering menus, or stocking your freezer with a premium option that’s coeliac-friendly.
Whether served with golden chips, fresh green salad, or gluten-free tartar sauce, these fishcakes offer a satisfying crunch with a moist, flavour-packed centre. Easy to cook from frozen, they’re a reliable choice for restaurants, pubs, cafés, or family dining at home.